Share & tag megleonardco to show me how you enjoyed! DETAILS: Prep Time: 30Total Time: 2 HoursServing: 12 rolls INGREDIENTS: DOUGH 2 cups almond milk, warm to the touch ½ cup coconut oil, melted ¼ cup brown sugar 1 pack active dry yeast 4 ½ cups whole wheat flour, divided 1 teaspoon baking powder 2 teaspoons salt FILLING[...]
Share & tag megleonardco to show me how you enjoyed! DETAILS: Prep Time: 5 MinsTotal Time: 1 HourServing: 2 Loaves INGREDIENTS: Unsalted butter, for the pans (or use oil spray and disregard) 3 1/2 cups all-purpose flour, plus more for the pan 3 cups sugar 1 cup vegetable oil 4 large eggs, lightly beaten One 15-ounce c[...]
Share & tag megleonardco to show me how you enjoyed! DETAILS: Prep Time: 10 MinsTotal Time: 3:15 HoursServing: 2 Quarts INGREDIENTS: 10 large apples, quartered 1/2 orange, halved 4 cinnamon sticks 1 tsp. cloves 1 tsp. whole allspice 1 whole nutmeg 1/2 c. packed brown sugar 1 apple to slice for garnish (optional) 1 orange to slice f[...]
Nothing seems (and tastes) more like Fall to me than Apple Cider Donuts. This Fall, I wanted to challenge myself to bake something new and knew instantly this would be it. After digging through many recipes, this one had the least amount of time to handle dough with the best results! If you don't have a deep fryer, a dutch oven will wor[...]
G was so excited to hear that so many of you were interested in our meatball recipe as we can't take all the credit — the recipe stems from his great grandmother, passed down to his mother, with deep Italian roots stemming from Naples, Italy! Below are just a few easy steps to make them on the stove top (the oven just doesn't do ju[...]